Savagnin Rose Traminer

In the canton of Friborg in Vully, winegrowers enjoy cultivating Traminer, which should not be confused with its parent, Gewürztraminer. Traminer makes dry aromatic wines with good acidity.
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Additional info

Producer: Javet & Javet
Grape variety: Savagnin Rose
Origin: AOC Vully, Fribourg
Vintage: 2018
Viticulture: Biodynamic
Certification: Demeter conversion
Harvest: Manual
Native yeast: Yes
Capacity: 75 cl
Decantation: No
Serving temperature: 12 - 13 ° C
Alcohol content: 14% vol.

Info about the grape variety

Grape variety: Savagnin Rose
Traditional (planted before 1900) | ? HA in Switzerland

The first mention in Switzerland of the Savagnin Rose grape comes from the Swiss botanist Johannes Bauhin (1541-1613) in his work "Historia Plantarum Universalis" published in 1650 under the name "Rotfrenschen". Savagnin Rose, often confused with Gewürztraminer, is a natural mutation of Savagnin Blanc (Heida or Païen in Valais). As for Gewürztraminer, it is a pronounced aromatic mutation of Savagnin Rose. The wines that are produced with Savagnin Rose have subtle aromas of rose petals and lychee. It is a grape variety that has the advantage of producing aromatic dry white wines that sometimes recall the wines of its progenitor, Savagnin Blanc (Heida or Païen in Valais).